April 1, 2011 | Notafoodie.com

tmiale April 19, 2011May 30, 2018 0 Comments easter meat pie, pizza rustica, recipe

Because You Asked-Pizza Rustica Recipe

So, after yesterday’s post featuring the video of our “meat pie” weekend, I was asked a bunch of times for the recipe. Well, here it is… BUT I must warn you, there will be math involved!

Baking BLOG POST holidays recipe

tmiale April 18, 2011May 30, 2018 0 Comments Easter, easter meat pie, pizza rustica, pork, recipe, Ricotta, video

VIDEO-Pizza Rustica

I decided to take our video camera out to my parents’ house to capture what has become a tradition: Making Easter Meat Pies

BLOG POST restaurants

tmiale April 14, 2011May 30, 2018 0 Comments Austin Texas, Bloody Mary, Cocktail, Ernest Hemingway, SXSW, Worcestershire sauce

The Best Bloody Mary EVER

Ruminations on jukeboxes, Hemingway, and the best Bloody Mary ever!

BLOG POST Uncategorized

tmiale April 13, 2011May 30, 2018 0 Comments

The SlobStopper is REAL

I need one of these the next time I eat ribs.

BLOG POST Guest Post

tmiale April 12, 2011May 30, 2018 4 Comments @gena_not_gina, Barbecue, Barbecue sauce, gena, guest post, pork, Pulled pork, sauce, Slow cooker

Guest Post- Slow Cooker Pulled Pork

A guest post from my dear friend Gena who talks about her awesome slow cooker pulled pork and BBQ sauce recipe.

BLOG POST eat a whole pig restaurants

tmiale April 7, 2011May 30, 2018 4 Comments Austin Texas, Bacon, Barbecue, Eating, eating a whole pig, ham, lugers, mamas, pig, pork, Rib, ribs

Eating Wilbur- March Piggy Stats

My pig domination continues. Here are some stats and notes from my year-long quest to eat a pig in 2011.