Bourbon-cranberry glazed sweet potatoes. #thanksgiving #prep #notafoodie
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- Experimenting tonight. Bad presentation, but awesome dinner. #Sousvide duck with an orange Grand Marnier – fennel pan sauce, over creamy puréed roasted turnip and a side of garlic arugula. #notafoodie
- I like to think of romanesco as broccoli’s weird European uncle that did too much acid. #foodstagram #notafoodie #vegetables #csa