Comments for I'm Not a Foodie (i just eat a lot)

Comment on Who I am. by Sonia Mazzotta

Sonia Mazzotta — Tue, 07 Feb 2012 15:09:00 +0000

Hi Tom, I love your blog, however I need to speak to you privately. Could you please contact me? Thanks, Sonia

Comment on Munchie Melee 2012- THE ULTIMATE COMPETITION! by Tom

Tom — Fri, 27 Jan 2012 17:42:00 +0000

Absolutely! I fully expect a few submissions from you!

Comment on Munchie Melee 2012- THE ULTIMATE COMPETITION! by Lydia

Lydia — Fri, 27 Jan 2012 17:40:00 +0000

I do hope you’ll compile all submissions into a book of sorts so we can access, share and try everyone’s recipes!!

Comment on The Year I (almost) Ate a Whole Pig by Tom

Tom — Fri, 13 Jan 2012 19:40:00 +0000

Thanks! I’m working on a fun 2012 project for Notafoodie.com… STAY TUNED :)

Comment on The Year I (almost) Ate a Whole Pig by Victoria Harres

Victoria Harres — Fri, 13 Jan 2012 17:57:00 +0000

We are still proud of your efforts my friend. You #justabout ate the whole thing. I’m curious as to what 2012 will bring to your table.

Comment on The Year I (almost) Ate a Whole Pig by Victoria Harres

Victoria Harres — Fri, 13 Jan 2012 17:57:00 +0000

We are still proud of your efforts my friend. You #justabout ate the whole thing. I’m curious as to what 2012 will bring to your table.

Comment on Our First Annual Fall Pig Roast and Bourbon Sip by The Year I (almost) Ate a Whole Pig » I'm Not a Foodie (i just eat a lot)

The Year I (almost) Ate a Whole Pig » I'm Not a Foodie (i just eat a lot) — Fri, 13 Jan 2012 17:24:06 +0000

[...] « Our First Annual Fall Pig Roast and Bourbon Sip [...]

Comment on Eating Wilbur, or The Year I Ate a Pig- THE RULES by The Year I (almost) Ate a Whole Pig » I'm Not a Foodie (i just eat a lot)

The Year I (almost) Ate a Whole Pig » I'm Not a Foodie (i just eat a lot) — Fri, 13 Jan 2012 17:21:02 +0000

[...] though I technically am a pig eating slacker, I still consider my “Year of the pig” a success. My goal was to take something that I love (pork) and get out of my comfort zone. [...]

Comment on Our First Annual Fall Pig Roast and Bourbon Sip by Anonymous

Anonymous — Tue, 11 Oct 2011 17:57:00 +0000

Grandma Diane, you are always welcome!

Comment on Our First Annual Fall Pig Roast and Bourbon Sip by Anonymous

Anonymous — Tue, 11 Oct 2011 17:57:00 +0000

Oh Alright…. :) I can put together a post on DIY roasting box complete with dimensions, what we ordered from where etc.