Foodigram- Six hour #sousvide top round beef London broil. Seared on cast iron to get dat crust. #NotAFoodie

Six hour #sousvide top round beef London broil. Seared on cast iron to get dat crust. #NotAFoodie | September 19, 2016 at 06:58PM
Six hour #sousvide top round beef London broil. Seared on cast iron to get dat crust. #NotAFoodie

Foodigrams are simply photos from my Instagram feed. sometimes there are recipes attached, but most of the time they are quick little posts with no instructions. Enjoy!

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