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The @notafoodieshow crew (@tmiale and @mikemiranti) are talking all things #Food #Pork and of course #gabagool tomorrow night on the

WE ATE ALL OF THE MEATS AND CHEESES! Digestifs after totally crushing the #fancyfoodshow2019 with @whatsyourphocus. #notafoodie Foodigrams are simply

Chorizo and smoked local clams (with bread to sop up the juices), smoked chicken thighs, charred local bok choy, and

Making Charred Scallion Salsa Verde. Step 1- char some scallions #NotAFoodie #csa #veggies #grilling #salsaverde Foodigrams are simply photos from

I’ve bombarded all other social media, so might as well post it here too. Our silly little #podcast is becoming

#oystersrockafeller #notafoodie #northfork #bivalves #oysters Foodigrams are simply photos from my Instagram feed. sometimes there are recipes attached, but most

Just a reminder that the #Notafoodie podcast has started our second season. I agree with this reviewer about two great

Now you know. #italian #stuffing #notafoodie #thanksgiving Foodigrams are simply photos from my Instagram feed. sometimes there are recipes attached,

#sundaydinner #italian #notafoodie @fernetbranca Foodigrams are simply photos from my Instagram feed. sometimes there are recipes attached, but most of

Peconic Bay scallop season is here! Scallop crudo in a spicy, citrus sauce. Sweet as candy! #peconicbay #seafood #nofo #northfork