holidays – Notafoodie.com

Podcast Episode 4- Our Favorite Cooking Gadgets

November 6, 2017May 30, 2018 tmiale 2 Comments cooking gadgets, gadgets

People are always asking me for advice on how to outfit their kitchens. We talked about it a lot on

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Last Minute Gift Ideas for the Home Cook

December 14, 2016May 30, 2018 tmiale 1 Comment gear, holidays

Because so many people are asking, here is a list of items that I use, I want, or I think

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Eggnog Pots de Créme Recipe (both sous vide and conventional)

November 28, 2016May 30, 2018 tmiale 0 Comments eggnog pots de creme recipe

“… by the way, we have 14 egg yolks in the fridge” So began my journey that ended with this

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Recipe- Italian Stuffing for Thanksgiving

November 22, 2016May 30, 2018 tmiale 0 Comments italian stuffing

When I started this blog, the purpose was to explore how food is much more than this thing that we

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Recipe- Onion, Olive, and Anchovy Pie from Puglia

April 14, 2014May 30, 2018 tmiale 12 Comments Bari, Calzone, Easter, Kalamata, Olive oil, Palm Sunday

This was a weekend of family culinary tradition. I’ve written about our tradition of making Pizza Rustica, the incredible meat

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Cranberry Orange Relish – The easiest recipe ever.

November 20, 2012May 30, 2018 tmiale 0 Comments Cranberries, orange, recipe, Relish, thanksgiving

Put down the canned cranberry sauce! A simple recipe for cranberry orange relish

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Because You Asked-Pizza Rustica Recipe

April 19, 2011May 30, 2018 tmiale 0 Comments easter meat pie, pizza rustica, recipe

So, after yesterday’s post featuring the video of our “meat pie” weekend, I was asked a bunch of times for the recipe. Well, here it is… BUT I must warn you, there will be math involved!

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VIDEO-Pizza Rustica

April 18, 2011May 30, 2018 tmiale 0 Comments Easter, easter meat pie, pizza rustica, pork, recipe, Ricotta, video

I decided to take our video camera out to my parents’ house to capture what has become a tradition: Making Easter Meat Pies

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The Wonders of Brine

March 24, 2011May 30, 2018 tmiale 3 Comments

Salt- That amazing substance that turns cucumbers in to pickles, and brisket in to homemade corned beef.

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New Year’s Food Resolutions

January 3, 2011May 30, 2018 tmiale 17 Comments fish, indian, McDonalds, meat, new years, pig, pork, vegeterian

Watch out 2011- I just got done with 2010 and I’m coming for you next!

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