eating a whole pig | Notafoodie.com

tmiale October 10, 2011May 30, 2018 19 Comments bouron, Brine, Cooking, eating a whole pig, pig, Pig roast, pork, Roasting, Whole Pig

Our First Annual Fall Pig Roast and Bourbon Sip

Our first attempt at a pig roast turns out better than we could have imagined. We can’t wait for next year!

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tmiale April 7, 2011May 30, 2018 4 Comments Austin Texas, Bacon, Barbecue, Eating, eating a whole pig, ham, lugers, mamas, pig, pork, Rib, ribs

Eating Wilbur- March Piggy Stats

My pig domination continues. Here are some stats and notes from my year-long quest to eat a pig in 2011.

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tmiale March 17, 2011May 30, 2018 0 Comments Austin, Austin Texas, Barbecue, Barbecue in Texas, eating a whole pig, Eating Wilbur, pig, pig cuts, pork, Pork ribs, SXSW

Real Deal Austin Barbecue

Along a strip of Austin that has the reputation for street gambling and prostitution, my colleagues and I had some of the best BBQ that I’ve ever eaten

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tmiale March 2, 2011May 30, 2018 2 Comments Barbecue, eating a whole pig, Eating Wilbur, ham, London, pig, pig cuts, pork, Pork ribs, ribs, Whole Pig

Eating Wilbur- February Piggy Stats

The month of my birth. What better way to spend a dreary, snow-filled month than knocking off some key pig parts in my quest to eat a whole pig?

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tmiale February 1, 2011May 30, 2018 8 Comments eating a whole pig, guanciale, ham, pig, pig cuts, pork, ribs

Eating Wilbur- January Piggy Stats

So, I’m one month in to my little experiment…. and I’m feeling rather piggy.

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tmiale January 22, 2011May 30, 2018 20 Comments eating a whole pig, new years, pig, pig cuts, pork, resolution

Eating Wilbur, or The Year I Ate a Pig- THE RULES

… what exactly is gong in to my little experiment